American holidays in Ethiopia are always a bit different, but we still manage to turn out something special. Our plans for Thanksgiving this year changed a couple times as we invited our American/Canadian colleagues with whom we had lived in Gesas to come to up to our new home in Gilgel Beles. However, as the holiday drew nearer, it became obvious that the timing wasn't right, and so, late Tuesday night, Andrea and I hatched a new plan. We'll buy two chickens and a whole mess of veggies in Wednesday's market. Then, we'll ask the Catholic sisters to prepare one chicken in the traditional Ethiopia most special dish – Doro Wot (chicken stew) with Injera. Then, we will bake the other chicken with veggies, and serve it foreigner style with bread. Topping it all off with the Ethiopia coffee ceremony – with a little pumpkin slipped in for good measure.
Sunday, November 29, 2015
Giving Thanks Together
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